Korma Chicken, Chickpeas and Spinach, Spicy Vegetable Mix, Plain Basmati Rice, Choice of Naan
Beef Samosas 2 pieces
Soup of chicken
Fried onions in gram flour
Fried eggplant in Gram flour
Foliated stuffed with vegetables
Yoghurt, cucumbers, coriander, spices
Baghi onion strips 2 pieces, Samosas 1 piece, Pakoras 1 piece
Eggplant Yoghurt
lentil soup
whole wheat flour
Roti with butter
with dried fruits
Three different types of bread
Marinated chicken leg (Two pieces )
Marinated minced lamb skewers
Grilled king prawns marinated in spices (shelled pieces)
Marinated chicken breast
Salmon filet marinated in dill and cardamom
Chicken Tikka, Seekh Kebab, Machli Tikka, Pakora
Dorad Grill in tandoor
Grilled breast in a cinnamon creamy sauce
Chicken with spinach
Madras chicken curry
Bell peppers, green chillies, ginger, hot spices
Chicken with cashew nut and almond cream
Grilled breast, « Tikka Masala » sauce
Ginger, garlic, onions and tomatoes
Chicken vindaloo curry
Tandoori Chicken Tikka served with seasonal salad
Simmered beef in tomatoes, onions and fresh mint
Slow cooked beef Kashmiri method
Beef with spinach
Beef Vindaloo curry
Creamy sauce of almonds and cashew nuts
Ginger, garlic, tomatoes & onions
Madras curry
Mixed beef curry with spices
Grilled tender pieces of lamb, « Tikka Masala » sauce
Slow cooked lamb Kashmiri method
Lamb with spinach
Vindaloo curry
Creamy sauce of almonds and cashew nuts
Ginger, garlic, tomatoes & onions
Madras curry
Bell peppers, green chillies, ginger and hot spices
Shelled shrimps « Madras Curry »
Grilled salmon Tikka Masala sauce
Shelled King Prawns, ginger, garlic and tomatoes sauce
Tandoori Salmon Tikka served with seasonal salad
Peeled shrimp with cream and almond
Peeled shrimp with ginger, garlic, tomatoes
Shelled shrimps Vindaloo Curry
Salmon Vindaloo curry
Tandoori Gambas Jheenga served with seasonal salad
Peeled shrimp with madras curry
Peeled shrimp with hot pepper and spices
Peeled shrimp with Indian coconut milk
Rice with vegetables
Classic smoked eggplant, herbs & spices
Simmered potatoes and Indian style cauliflowers
Indian style yellow lentils
Fresh vegetables and spices
Creamy sauce with spices & cinnamon
Indian cheese fried with green peppers
Green peas with spices and Indian cheese
Simmered « lady fingers » with onions, tomatoes, cumin and spices
Simmered potatoes prepared with fresh herbs and spices
Traditional chickpeas Masala curry
Fresh vegetables in a creamy sauce of almonds and cashew nuts
Indian style creamy spinach
Mixed vegetables with a very spicy sauce
Traditional Indian ice cream with cardamom
Semolina cake flavoured with saffron
Homemade cheese dumplings with cane syrup
Lemon & Lime sorbets, Passion Fruit & Mango, Chantilly cream, Rose Syrup and Roasted Almonds
The word “Mahi” in several Indian and Pakistani languages means “someone very special”.
We guarantee an exceptional atmosphere, a warm environment and we offer our customers a tasty and quality cuisine.
Private parties
Wedding Anniversary
Wedding/engagement ceremonies
Banquets
Business meetings
Business lunches